PRODUCT GROUPS
Please contact immediately for all your questions, requests and needs...
0850 480 80 84
WE
THANK YOU
30th YEAR
As Pimak family, we thank our valued customers and associates. Hoping to be and stay together by adding quality and value to our business ...
22TBF3S-PY70-GR
PRODUCT REQUEST FORM
• Inner, outer body stainless steel Aisi 430 (Aisi 304 option).
• Environmentally friendly (CFC-free) polyurethane insulation of 50mm thickness 37/45 kg / m³ density.
• Digitally controlled control panel
• Automatic defrost feature.
• Height adjustable stainless feet
• Adjustable polyethylene covered shelves
• Magnetic door seal which can be removed and cleaned by the user
• Self-closing door thanks to the spring hinge.
• According to En23953, 32°C, Rh 65% and 41°C Rh 70% suitable for working conditions.
• R134a, R404a refrigerant
• Make up GN 1/4
| Ürün Kodu Product Code |
Ürün Adı Product Name |
Sıcaklık ( C) Temperature ( C) |
Ebat (cm) Dimensions (cm) |
Hacim (Lt.) Capacity (Lt.) |
Ağırlık (Kg.) Weight (Kg.) |
Güç (W) Power (W) |
Voltaj (Volt/Hz) Voltage (Volt/Hz) |
Fiyat Price |
|---|---|---|---|---|---|---|---|---|
| 22TBF3S-70 |
3Door Pizza Prep Refrigerator |
+2/+5 | 200x70x133 | 450 | 174 | 450 | 220-240 / 50-60 | İletişim / Contact |
What Is the Purpose of a Three-Door Pizza Preparation Refrigerator?
The three-door pizza preparation refrigerator is a professional cooling and prep unit designed to keep pizza ingredients fresh, hygienic, and within easy reach. Its upper prep area and ingredient containers allow dough rolling, saucing, and topping to be done efficiently in one place.Which Businesses Is the Pizza Preparation Refrigerator Suitable For?
This refrigerator is ideal for pizzerias, restaurants, cafés, hotels, and fast-food chains. Its spacious interior allows storage of sauces, cheese, vegetables, meats, and other toppings simultaneously. The three-door design makes it easy to organize ingredients and improves kitchen workflow.How Should It Be Cleaned and Maintained?
After use, the work surface and ingredient containers should be cleaned with hot water and food-safe detergent. The inner cooling section should be wiped weekly, and air vents and door seals checked regularly. Its stainless-steel body ensures durability and hygiene during long-term use.
© 1991 - 2021
Home Page
Turn Back
