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THANK YOU
30th YEAR
As Pimak family, we thank our valued customers and associates. Hoping to be and stay together by adding quality and value to our business ...
22TBF0S3.1-PA70
• Inner, outer body stainless steel Aisi 430 (Aisi 304 option).
• Environmentally friendly (CFC-free) polyurethane insulation of 50mm thickness 37/45 kg / m³ density.
• Digitally controlled control panel
• Automatic defrost feature.
• Height adjustable stainless feet
• Adjustable polyethylene covered shelves
• Magnetic door seal which can be removed and cleaned by the user
• Self-closing door thanks to the spring hinge.
• According to En23953, 32°C, Rh 65% and 41°C Rh 70% suitable for working conditions.
• R134a, R404a refrigerant
• Granite countertop option.
| Ürün Kodu Product Code |
Ürün Adı Product Name |
Sıcaklık ( C) Temperature ( C) |
Ebat (cm) Dimensions (cm) |
Hacim (Lt.) Capacity (Lt.) |
Ağırlık (Kg.) Weight (Kg.) |
Güç (W) Power (W) |
Voltaj (Volt/Hz) Voltage (Volt/Hz) |
Fiyat Price |
|---|---|---|---|---|---|---|---|---|
| 22TBF0S3.1-PA70 | Saladette, Heated, Three Doors | Max.70° | 200x70x85 | 455 | 150 Kg | 1000 | 220-240 / 50-60 | İletişim / Contact |
What Is the Purpose of a Heated Salad Bar with Three Doors?
The heated salad bar with three doors is a professional display and serving unit designed to keep hot dishes, garnishes, and sauces at the ideal serving temperature. Its three-door design allows separate storage for different items, offering both hygiene and organization benefits.Which Businesses Is a Heated Salad Bar Suitable For?
This unit is ideal for restaurants, hotels, open buffets, catering services, and self-service dining areas. It keeps both main dishes and complementary items like sauces and side dishes warm and fresh for extended periods while adding a stylish touch to buffet presentations.How Should the Heated Salad Bar Be Used and Cleaned?
Thanks to its stainless-steel interior, the salad bar is easy to clean. After use, containers should be removed and washed with hot water. The built-in thermostat maintains the desired temperature for optimal serving. Regular cleaning and maintenance ensure durability and long-term performance.
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